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The Nineteenth @ County Armagh Golf Club
Wednesday, 01 September 2010 15:29

A La Carte Menu - Bar Menu

Ardean Catering are delighted to announce that from August 23 rd we will be providing catering and conference & banqueting facilities at County Armagh golf club. The restaurant will be called The Nineteenth @ C.A.G.C. and will be open for lunch and evening meals 7 days a week.

Ardean Catering is owned and operated by Austin and Cate Sheeran who have a combined 41 years experience in the hospitality trade. Austin started his career in Antiqua Roma and Roscoff, with 3 years spent as Sales and marketing director for The Creek Hotel Group in Miami . More recently Austin owned En-Route Catering providing catering services to the film and TV industry in Ireland . En-Route catered for a multitude of events, including the Tom Hanks production “City of Ember ” shot on location in Titanic Quarter, Belfast . Other notable movies were “MO” (the story of Mo Mowlam with Julie Walters), “Occupation” (with James Nesbitt) and the Award winning “Hunger” (directed by Steve McQueen).

Cate started her career in hospitality with Scottish and Newcastle in Edinburgh , followed by a move home to become the General Manager of Cutters Wharf . More recently Cate held the position of General Manager of Dunadry Hotel, Antrim.

Ardean Catering is looking forward to working in partnership with County Armagh Golf Club, and providing you the members with good food at reasonable prices. We are also relishing the opportunity to provide conference and banqueting facilities for you and your family events (birthday celebrations, weddings, formals and other special occasions).

If there are any requirements you may wish to discuss, or even if you want to drop in to have a chat and meet the team please feel free to contact us in The Nineteenth anytime after the 23 rd of August.

From all the team at The Ninteenth@C.A.G.C.

Menus
Please note that all members of C.A.G.C. will be entitled to a 10% discount upon presentation of membership card.

A La Carte Menu:

Starters:

Homemade soup of the day with wheaten bread £2.95

Local breaded mushrooms with aioli £3.95

Golden brie with redcurrant jelly £4.50

Goats cheese, walnut & beetroot salad £3.95 small £6.95 large

Caprese salad – buffalo mozzarella, tomato & pesto £3.95 small £6.95 large

Fresh Atlantic prawn cocktail £4.50

Classic Caesar salad £3.50 small £6.50 large

Chicken Caesar salad £4.50 small £6.95 large

Spicy chicken wings w celery & blue cheese dip £4.95

Main Course

Beer battered cod with home cut fries, mushy peas & tartare sauce £7.95

Lightly poached fillet of salmon w soft herb hollandaise, petit pois & lemon scented baby potatoes £8.95

McKearney's pork & leek sausages with champ, onions & gravy £6.95

8oz Minute steak w onion rings, home cut fries & choice of sauce £8.95

12oz Sirloin steak w onion rings, home cut fries & choice of sauce £15.95

Soba noodles – sesame noodles w stir fried chicken, prawn, veg & ginger £6.95

Crispy chicken goujons w homecut fries & sour cream and chive dip £6.95

Pan fried chicken served with champ & pan gravy £7.25

Home-made chicken curry with basmati rice & naan bread £7.25

6oz Steak burger with c heese, onions and homecut fries £5.95

Goats cheese and red pepper tart w choice of side £6.25

Sides: £2.50 Sauces: £2.25

Homecut fries Garlic butter

Creamy champ Pepper sauce

Tossed salad Creamy mushroom

Onion rings Roast onion gravy

Garlic fries Chimichurri

Seasonal veg Hollandaise

Bar Menu (served until 5pm)

Fresh homemade scones – served with butter, jam & fresh cream £1.95

Homemade soup of the day with wheaten bread £2.95

Golfers fry –2 bacon, 2 sausage, black pudding, beans, egg, soda & potato bread £5.50

Golfers grill –2 bacon, scrambled egg, tomato; wheaten toast & ballymaloe relish £4.95

Breakfast baguette – bacon, sausage & fried egg £3.50

Bacon butty – grilled bacon served on brown or white w butter & brown sauce £2.95

Open prawn sandwich – Atlantic prawns with marie rose sauce & wheaten bread £5.50

Chicken quesadilla – spicy chicken in a flour tortilla with melted cheese, salsa & sour cream £4.95

Full selection of sandwiches, toasties, paninis & baguettes From £2.95

Fillings include: chicken, ham, beef, tuna,

cheese, tomato, salad

Soup & sandwich/toastie combination (2 fillings) £4.75

Soup & baguette/panini combination (2 fillings) £5.25

Spicy chicken wings w c elery & blue cheese dip £4.95

6oz Steak burger with c heese, onions and homecut fries £5.95

Clubhouse B.L.T – bacon, crispy lettuce, tomato & mayo served on brown or white £4.25

 
The Captains Cabaret Club Night
Wednesday, 01 September 2010 15:18

The Captains Cabaret Club Night

Saturday 11th September

Entertainment with a Difference

A Night of Music and Craic

Provided by the Members for the Members

Featuring Artists and Artistes Specially Chosen for their

Outstanding Talents and for Your Edification

Star Master of Ceremonies for the Evening is

The One and Only Mr. Pearse McBride

DON 'T MISS IT BE THERE

Last Updated ( Wednesday, 01 September 2010 15:20 )
 
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